Chocolate Banana Muffins

This is a family favorite. They’re absolutely wonderful hot from the oven and slathered with good butter!

2 cp mashed bananas
1/3 cp oil
1/3 cp cocoa
1 egg
3/4 cup sucanat
1/2 cup organic sugar
2 cp whole wheat pastry flour
1 tsp baking soda
1/4 tsp salt
1/4 tsp nutmeg
1/3 cp water

Mix together oil, cocoa, and bananas. Add all dry ingredients. Mix in, gently, the 1/3 cp water. Fill greased muffin tins 3/4 full. Bake at 350 degrees for 15-20 minutes. Enjoy!

Posted by Terri Fisher on August 31, 2005 at 12:25 p.m. There is 1 comment. You can leave a comment below or trackback from your site.


We enjoyed these with breakfast just the other morning. Wonderful!

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